I was asked to do a 50th birthday cake. I was told the lady's favorite colors were purple and green and that she loved fresh flowers. This is what I came up with. The bottom tier is white cake and the top tier is chocolate. I iced both with buttercream and added fondant stripes to the bottom tier. I also piped swirls with buttercream to the top tier and arranged fresh purple daisies on the cake.
Wednesday, August 17, 2011
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